INGREDIENTS
½-1 cup cooked Quinta Quinoa
½ cup blueberries
1-2 cups sliced strawberries
1 orange, peeled and chopped into chunks
1 mango, peeled and chopped into chunks
1-2 kiwis, peeled and sliced
1-2 cups fresh pineapple, chopped into chunks
zest & juice from one lime
2 Tbsp honey, or to taste
DIRECTIONS
Cook quinoa according to package directions and let cool to room temperature.
Combine fruit in a large serving bowl.
Add quinoa and toss.
Mix together zest and lime juice with the honey. When ready to serve, pour over fruit and toss together.
Recipe adapted from Yummy Healthy Easy.
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