As you know, we’re Proudly Canadian and we would like to invite you to prepare this version of our traditional and loved Garlic Fingers with Donair Sauce to your loved ones this Valentine’s Day! As you may be wondering… Yes, we are making this with Quinta Quinoa!
Time: 30 min
Servings: 4
Difficulty: easy
INGREDIENTS
For the #GarlicFingers
Follow Quinta Quinoa’s pizza dough recipe – You can find it here!
1 Tbsp garlic butter, melted
2 cups shredded mozzarella cheese
For the #DonairSauce
2/3 cup of sweetened condensed milk
1/4 cup of white vinegar
1/2 tsp of garlic powder
PREPARATION
1. Pre-heat the oven to 450F.
2. Whisk together the sweetened condensed milk with vinegar and garlic powder. Set aside.
3. Prepare our Quinta Quinoa pizza dough recipe, and roll it into a 14-inch circle. Then, transfer to pan and brush garlic butter evenly over dough. Sprinkle with cheese.
4. Bake until cheese and crust are golden-brown, about 15 minutes.
5. Serve with donair sauce, and enjoy! We hope you have a delightful #ValentinesDay!!
We will, for sure, after preparing this recipe!
Photo credit of traditional recipe: @foodnetworkca