If you’re looking to surprise your loved ones with a deliciously made breakfast, or if you want to treat yourself to start the day with the best energy, @tasteofhome shared this recipe that goes very well with your plans… Check it out! And there you have it! Don’t forget to share your thoughts on this recipe in a comment below! We’d love to read you!
INGREDIENTS:
• 1 cup water
• 1/4 cup Quinta Quinoa, rinsed
• 1/4 cup mashed peeled ripe pear
• 1 tablespoon honey
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon vanilla extract
• Dash ground ginger
• Dash ground nutmeg
TOPPING:
• 1/4 cup sliced almonds
• 1 tablespoon brown sugar
• 1 tablespoon butter, softened
• Plain Greek yogurt, optional
PREPARATION:
• Preheat oven to 350°. Combine the first eight ingredients; transfer them to a greased 3-cup baking dish.
• Cover and bake for 50 minutes. In another small bowl, combine almonds, brown sugar and butter; sprinkle over quinoa mixture.
• Bake, uncovered, until lightly browned, 5-10 minutes longer.
• Let stand 10 minutes before serving.
• If desired, serve with yogurt.
Loading...
